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WORKPLACE SAFETY SUMMIT

Member Rate $95 | Non-Member Rate $145

February 19, 2026
The Lodge at Mauston
Mauston, WI

PRESENTED BY

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AGENDA

9:00 AM- Registration & Networking
9:25 AM- Welcome Remarks, Nick Novak, Midwest Food Products Association
9:30 AM- OSHA Recordkeeping Requirements, Dave Schwoerer, Endpoint Solutions
10:15 AM- Machine Guarding Requirements & Best Practices, Dylan Schroeder, M3 Insurance
11:00 AM- Networking Break
11:15 AM- OSHA in 2026: What You Need to Know and Prepare For, Aaron Gelb, Conn Maciel Carey
12:00 PM- Lunch
12:45 PM- MWFPA Workplace Safety Awards

1:00 PM- Aerial Lift Safety & Fall Protection, Tony Parsons, Wolter, Inc.
1:45 PM- OSHA Voluntary Protection Program: Why & How to Implement It, Erica Kunze and Dan Allen, Lakeside Foods
2:30 PM- Emergency Preparedness & Recovery Planning, Jennifer Olson and Paul Schwartz, SERVPRO Team Zubricki
3:15 PM- Networking Break
3:30 PM- MWFPA Safety Committee Meeting
4:00 PM- Adjourn

EVENT SPONSORS

Midwest Food Products Association
4600 American Parkway, Suite 210
Madison, WI 53718

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info@mwfpa.org

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