|
|
Midwest Food
Processors Association, PO Box 1297, Madison, WI 53701-1297,
608.255.9946, Fax: 608.255.9838,
info@mwfpa.org,
www.mwfpa.org
IN THIS ISSUE:
November 29-30th, 102nd MWFPA Annual Convention a success!
Convention Highlights:
Keynote Speakers, Exhibits,
Entertainment, Spouse/Guest Tour
Thanks to all of you!
2006 Convention Sponsors
2006 Convention Exhibiting Companies
New Director, Officer and Member Elects to MWFPA Board for 2007
2005 Year End Safety Award Winners Honored at 2006 Convention
MWFPA Annual Report 2006
Congress Passes Natural Gas Legislation in the 11th Hour
In Memoriam - Long time Associate Member, Ron Easterday
Welcome to additional New Associate Members
Online Membership Directory
Advertising at MWFPA
Join the MWFPA!
Upcoming Events 2007
For a printable version of the MWFPA News
Bulletin please click the following
link.
News Bulletin December, 2006

MWFPA ANNUAL
CONVENTION A HUGE SUCCESS!
Over 700 food processing industry
representatives, speakers, university officials, and exhibitors
converged on Appleton, WI, November 28-30th for the 102nd
Annual MWFPA Convention and 79th Processing Crops
Conference. Exhibits, seminars, speakers, entertainment, tours,
receptions, parties and a dinner dance guaranteed that there was
something for everyone at the two-day event...
Keynote Speakers....
Keynote speakers challenged the audience with thought provoking
discussions on competing in the international marketplace, keeping pace
with changing consumer tastes, and complying with international
standards. Hour long break-out sessions throughout the 2 day convention
were well attended and covered such topics as Kosher Product Standards,
National Organic Standards, Spill Prevention Controls, and Arc Flash
Safety to mention just a few.
President Clinton...Is
that really you?

There were a few double-takes when Mr. Bill Clinton
(impersonator) was ushered into the ballroom by his secret service
agents on Thursday during lunch with a packed house anxiously waiting to
see who this surprise guest keynote speaker would be. Clinton look-alike,
comedian Damian Mason, entertained the packed house with his hysterical
impression of the former President. Mr. Clinton, (impersonator)
enthusiastically posed for pictures with members and even took time to
sign a few autographs following the highly amusing presentation.
(Photo compliments of Jax USA)
Exhibits....
Over 90 exhibiting food suppliers from across the
United States and Europe displayed a wide range of new products,
services and technologies for this year's convention. Hundreds of
attendees roamed the exhibit hall learning about vendor’s products and
services and meeting and speaking with industry representatives.
Click here to view a list of 2006 Exhibiting
Companies and visit their website.
Entertainment...
Thursday evening, after two days of seminars and
exhibits and despite a snow storm that threatened to destroy travel
plans, many people still found the time to enjoy a relaxing dinner, good
conversation and a glass or two of fine wine. Once everyone was
nourished they danced the night away to the ever popular
Vic Ferrari Band! There
was not an open spot on the dance floor all night!
Spouse/Guest Tours enjoyed by all...
Approximately 50 spouses and/or guests joined us for
the fun filled tours offered on both Wednesday and Thursday of the
convention. Rave reviews and excitement were echoed by
participants at their return each day! Both days were filled
with plenty of shopping, unique tours, grand site-seeing, scrumptious
food and even a touch of creativity where they actually made paper from scratch
and created their own personalized gifts!
We
couldn't have done it without you!
Thanks to
all of you
who attended this year's
convention and helped make it a success!
A special thanks
to our many
Sponsor and Exhibitor
Companies for
your generous contributions towards the convention!
Without ALL of you, an event this size would not be possible...

2006 CONVENTION SPONSORS...
|
GOLD SPONSORS
Seneca Foods
Associate Membership Organization (AMO) |
SILVER SPONSORS
Altria
American Transmission Co
Ball Corp
Crown CORK and Seal USA Inc
Del Monte Foods
Lakeside Foods
Lyco Manufacturing |
|
BRONZE
SPONSORS
Agriliance
Alliant Energy
Chaska Chemical Co
Faribault Foods
Jax USA Lubricants
Lodi Canning |
GENERAL SPONSORS
Ag World Support Systems
Bolton & Menk Inc
Kaman Industrial Technologies
Oxbo International Corp
Seminis Vegetable Seeds
Syngenta Seeds - Rogers Brand
T H Agri-Chemicals Inc
Wisconsin Public Service Corp |
2006
EXHIBITING COMPANIES...
(click on any company name below to
visit their website)
New
Directors, Officers and Members Elected to the MWFPA Board for 2007
A slate of new and continuing directors was approved to serve on the
MWFPA Board of Directors at the Annual Members Meeting on November 30,
2006 in Appleton, WI. The following members will serve on the Board of
Directors until December of 2009:
Joe Beckers, Allen Canning Company, Pulaski, WI
Gary Braun, Del Monte Foods, Warrenville, IL
Joe Breid, Bush Brothers & Company, Augusta, WI
Paul Palmby, Seneca Foods Corp., Janesville, WI
Directly
following the Annual Members Meeting, the Board of Directors met and
elected the following new officers for 2007:
Bob Goeres, Lodi Canning Company was elected Chairman
Russell Schmidt, Lakeside Foods, was elected Vice-Chair
Gary Braun, Del Monte Foods was elected Secretary/Treasurer
John Riemer, JAX/USA Lubricants and Randy Karcz, Hydrite Chemical
Company will serve a two year term on
the board as the
co-chairmen of the Associate Member Organization.
2005
Year End Safety Award Winners Honored at November Convention
Winners of the 2005 MWFPA Safety Contest were
recognized at the Safety Breakfast during the November 29 - 30th Annual
Convention. In 2005, 29 food processing plants in Illinois, Minnesota
and Wisconsin competed in the Safety Contest. The awards are based on
OSHA data with monthly reports of incident rates for participating
plants. First Place Awards are based on having the lowest recordable
incident rate for a given cumulative employee-hours category. The
lowest one-third of the recordable incident rates for a category is
placed on the Safety Contest Honor Roll. The Greatest Improvement Award
is given to the Employer-Unit with the greatest improvement in their
recordable incident rate over the last four years. This year Al Bodden,
MWFPA Safety Committee Chairman from Del Monte, Cambria, WI, presented
the following awards:
FIRST
PLACE AWARDS FOR EACH OF FIVE CATEGORIES:
|
EMPLOYER-UNITS REPORTING
<75,000 EMPLOYEE HOURS (6 WAY TIE)
seneca FOODS corp., blue earth F.D.
Seneca foods corp., gILLETT f.d.
SENECA FOODS CORP., JANESVILLE AG DEPT
SENECA FOODS CORP., ROCHESTER AG
DEL MONTE FOODS, MENDOTA F.D.
DEL MONTE FOODS, SLEEPY EYE F.D. |
|
EMPLOYER-UNITS REPORTING = OR
>75,000 BUT<150,000 EMPLOYEE HOURS
DEL MONTE FOODS, PLOVER/MARKESAN f.d. |
|
EMPLOYER-UNITS REPORTING = OR
>150,000 BUT <250,000 EMPLOYEE HOURS
seneca Foods corp., GLENCOE F.D. |
|
EMPLOYER-UNITS REPORTING = OR
>250,000 BUT <400,000 EMPLOYEE HOURS
SENECA FOODS CORP., CAMBRIA |
|
EMPLOYER-UNITS REPORTING
>400,000 EMPLOYEE HOURS
DEL MONTE FOODS, PLOVER |
|
1,000 DAYS WITH NO
DISABLING INJURIES AWARDS
LAKESIDE FOODS, SEYMOUR
LAKESIDE FOODS, MONDOVI (2nd Consecutive)
SENECA FOODS CORP., ARLINGTON
SENECA FOODS CORP., BLUE EARTH F.D. (2nd Consecutive)
SENECA FOODS CORP., ROCHESTER AG
SENECA FOODS CORP., OAKFIELD |
|
1,000,000 HOURS NO
DISABLING INJURIES AWARD
LAKESIDE FOODS, RANDOM LAKE (2nd Consecutive) |
|
GREATEST IMPROVEMENT
RECORDABLE INCIDENT RATE
DEL MONTE, F.D. SLEEPY EYE |
|
HONOR
ROLL FOR EACH OF FIVE CATEGORIES RANKED
ACCORDING TO INCIDENT RATE IS AS FOLLOWS: |
|
EMPLOYER-UNITS REPORTING <75,000
EMPLOYEE-HOURS
NONE |
|
EMPLOYER-UNITS REPORTING = OR
>75,000 BUT <150,000 EMPLOYEE HOURS:
SENECA FOODS CORP., OAKFIELD
LAKESIDE FOODS, SEYMOUR |
|
EMPLOYER-UNITS REPORTING = OR
>150,000 BUT <250,000 EMPLOYEE HOURS:
LAKESIDE Foods, RANDOM LAKE |
|
EMPLOYER-UNITS REPORTING = OR
>250,000 BUT <400,000 EMPLOYEE HOURS:
Del Monte Foods, Rochelle Dist. Center
SENECA Foods CORP., RIPON
SENECA FOODS CORP., MAYVILLE
SENECA FOODS CORP., BLUE EARTH |
|
EMPLOYER-UNITS REPORTING
>400,000 EMPLOYEE-HOURS:
SENECA FOODS CORP., CUMBERLAND
LAKESIDE Foods, PLAINVIEW |
Congratulations
to all 2005 Safety Contest Winners and to All Participating Companies!
Association Annual Report
All MWFPA member companies were mailed a copy of the 2006 MWFPA Annual
Report with their 2007 Membership Renewal invoice mailed within the last
few weeks. If you would like a copy of the Annual Report you can
view/print a copy by clicking
2006 Annual Report or contact the MWFPA office at 608-255-9946.
Congress Passes Natural Gas Legislation in the 11th Hour
The US Congress passed legislation in early December, which contains
provisions to expand natural gas development in the Gulf region.
President Bush is expected to sign the bill, H.R. 6111 in the coming
week. The legislation, targeting an energy-rich region of the Gulf of
Mexico for development, is estimated to yield 1.26 billion barrels of
oil and 5.83 trillion cubic feet of natural gas. The natural gas that
is located on the Outer Continental Shelf (OCS) off the lower 48 states
alone would satisfy all domestic industrial and commercial needs for
almost 30 years according to the US Chamber of Commerce. MWFPA members
were vocal in their support of similar legislation over the past
session. It is estimated that there were nearly 75,000 separate
communications to Congress in support of the measure. Thank you to all
members who wrote their Congressmen on this very important issue.
In Memoriam – Ron Easterday
We were saddened to learn that the food processing industry lost a
champion in August 2006, when Ron Easterday, President of Easterday
Fluid Technologies, Inc. of Milwaukee, Wisconsin, passed away. Mr.
Easterday is perhaps best known in the food processing industry
worldwide for his life long development of thermal processing fluids &
inks. Ron developed the first latex semi-gloss in the world. His
father developed the first thermal sensitive spot indicator for the food
processing industry in 1951. Shortly thereafter, Ron developed three
different, advanced thermal sensitive jet fluids used for many years by
the food processing industry. After retort processing the food
containers, the color change of the fluid applied on to the exterior of
each product provides assurance that each food container had reached a
thermal cook process. Ron later developed a thermal sensitive jet ink
for use in non-contact, continuous ink jet printers for the
alpha-numeric ''Use Before'' product date code. This followed with the
development of six different color changing thermal chromic jet inks
used worldwide by the food processing and food container industry.
Easterday Fluid Technologies is a long time member of MWFPA. We extend
our condolences to the Easterday family.
WELCOME...TO EVEN MORE NEW ASSOCIATE MEMBERS!
(click on any company name below to visit
their website)
American Transmission
Company
Interstates Companies
INTX Microbials LLC
Networked Robotics Corp
RSM McGladrey
Warehouse Specialists Inc
MWFPA Members,
don't
forget to visit the 'Membership Directory' on our website at
www.mwfpa.org for the most up to date
products, services and member contact information!
Advertising: for information on advertising in the MWFPA
Membership print and online Directory & the online Buyers' Guide, please
contact Ray Goodwin at Naylor Publications, 800.369.6220 x3459 or email
at
rgoodwin@naylor.com. For additional information click the following
graphic.
Coming in January, 2007!
We will begin placing advertising in the next publication of our
monthly MWFPA News Bulletin targeted for the week of January 15, 2007.
For more information, please contact Naylor Publications above.
Join the MWFPA!
If you are interested in
joining the Midwest Food Processors Association, please click
here to view/print information and an
application to complete and submit to MWFPA. If you would like to
learn even more about our association and the benefits of joining,
please contact our association office by calling 608.255.9946.
Upcoming Events
2007
|
January 14-17, 2007
|
Northwest Food Manufacturing & Packaging Expo,
Oregon Convention Center, Portland, Oregon.
www.nwfpa.org
|
|
February 8 - 9, 2007 |
Industrial Refrigeration
Consortium Forum, Madison, WI; register at
www.irc.wisc.edu/conferences or call 866-635-4721
|
|
June 7, 2007 |
MWFPA Annual Golf
Outing, Trappers Turn Golf Course, Wisconsin Dells,
WI
|
|
October 5 - 6, 2007 |
Northwest Food Processors Association -
Autumn Assembly of Committees and Annual Golf
Tournament,
Portland, Oregon and
Camas, Washington.
www.nwfpa.org
|
|
November 27 - 29, 2007 |
103rd Midwest Food
Processors Association Convention & Expo and 80th Annual
Processing Crops Conference, MIdwest Airlines
Center, Milwaukee, WI
10 x 10 ft Expo Booth
Space will be available to all food processing
suppliers. |
The MWFPA staff wishes
you and yours a...
|
If you wish to
unsubscribe from the MWFPA News Bulletin, please send an email to
info@mwfpa.org and enter ‘remove from newsletter’ in the subject
area.
Thank you!
Midwest Food Processors Association, PO Box 1297, Madison, WI
53701-1297
Phone: 608.255.9946 Fax: 608.255.9838
Email:
info@mwfpa.org
Website:
www.mwfpa.org
|