Midwest Food Processors Association, Inc.

The Midwest Food Processors Association, Inc. is a trade association that advocates on behalf of food processing companies and affiliated industries in Illinois, Minnesota, and Wisconsin.  Established in 1905 as the Wisconsin Canners Association, today the association represents a more diverse group of food processors on a variety of food issues.  The primary role of MWFPA is to influence public policy and make the Midwest a great place for food processors to do business.  The association's activities can be summarized in four words; advocate, educate, communicate, and facilitate.  Go to Association Profile for more information.  




Tue, Apr 21, 2015

Read one of a number of editorials from MWFPA President Nick George that have appeared in newspapers around Wisconsin regarding the Safe and Accurate Food Labeling Act.  Continue reading.

Thu, Apr 16, 2015

The MN House and Senate are making their way through various omnibus finance bills that fund state government and must be out of committees by April 24. With just about a month left in the session, the pace of activity is expected to accelerate.

Tue, Apr 14, 2015

This is a Members-Only event. On Wednesday evening, June 3rd, a reception will be held from 5-7 p.m. following the afternoon's Board of Directors and other MWFPA committee meetings at the Hilton Garden Inn. The shotgun style golf tournament will be played at Trappers Turn June 4th, beginning at 8 a.m. followed by lunch, awards and cash prizes.  For registration and event details, see the "Events" box at right.

MWFPA Events


2015 MWFPA Spring Summit & Scramble

June 3-4, 2015
Hilton Garden Inn
Trappers Turn Golf Course
Wisconsin Dells, WI


Download a brochure and registration information here.

Register On-Line Now!



April 27-29, 2015
Chicago, IL

Join your industry peers April 27-29 to look closely at the transformative changes impacting every aspect of the food industry -- and work collab-oratively to succeed in this new environment.  MWFPA is a proud partner of The Food Leaders Summit 2015.  Attend the event.

October 19-22, 2015
Grand Geneva Resort
Lake Geneva, Wisconsin

Registration is now open for the 2015 Food Safety Preventive Controls Forum hosted by AFFI and the Midwest Food Processors Association, scheduled for Oct. 19-22 at the Grand Geneva Resort in Lake Geneva, Wis.

Presented by top experts these two Forums, one and one half day food safety workshops, will address fundamental Food Safety Modernization Act requirements and provide guidance on how these requirements can be blended into existing in-plant food safety programs.

View the latest video from the International Food Information Council Foundation highlighting the benefits of modern food production and technology.

Discover the simple truths about the quality, variety and healthfulness of frozen foods.